The Effects of an Educational Program Based on Social Cognitive Theory in Adopting Behaviors to Prevent Excessive Consumption of Sugar-Sweetened Beverages in Children: Application of Shad Social Network Software
1. The Effects of an Educational Program Based on Social Cognitive Theory in Adopting Behaviors to Prevent Excessive Consumption of Sugar-Sweetened Beverages in Children: Application of Shad Social Network Software

Naser Sharafkhani; Zamzam Paknahad; Zahra Heidari; Firoozeh Mostafavi

Volume 10, Issue 6 , June 2022, , Pages 16182-16194

http://dx.doi.org/10.22038/ijp.2021.57727.4526

Abstract
  Background: Excessive consumption of Sugar-Sweetened Beverages (SSBs) is a health problem in most societies today, which has adverse consequences in health, social and economic areas. ...  Read More
Psychological Determinants of Sugar-Sweetened Beverages consumption among Secondary School Students: An Integrated Application of Social Cognitive Theory and Perceived Barriers Structure
2. Psychological Determinants of Sugar-Sweetened Beverages consumption among Secondary School Students: An Integrated Application of Social Cognitive Theory and Perceived Barriers Structure

Naser Sharafkhani; Zahra Heidari; Zamzam Paknahad; Firoozeh Mostafavi

Volume 9, Issue 10 , October 2021, , Pages 14557-14568

http://dx.doi.org/10.22038/ijp.2020.53798.4265

Abstract
  Background: Sugar-Sweetened Beverages (SSBs) are one of the rich sources of calories from the diet, without having proper nutrients, and excessive consumption of these drinks can have ...  Read More
Formative Research on a Social Marketing Campaign to Promote the Consumption of Healthy Breakfast and Snacks: A Qualitative Study
3. Formative Research on a Social Marketing Campaign to Promote the Consumption of Healthy Breakfast and Snacks: A Qualitative Study

Fatemeh Bastami; Fereshteh Zamani-Alavijeh; Firoozeh Mostafavi; Mohammad Almasian; Mohammad Hydari

Volume 6, Issue 3 , March 2018, , Pages 7353-7367

http://dx.doi.org/10.22038/ijp.2017.26699.2301

Abstract
  Background: The elimination of breakfast and the high consumption of low-value snacks are becoming more frequent and common among adolescents. Nutrition is a complex behavioral phenomenon ...  Read More