Volume 12 (2024)
Volume 11 (2023)
Volume 10 (2022)
Volume 9 (2021)
Volume 8 (2020)
Volume 7 (2019)
Volume 6 (2018)
Volume 5 (2017)
Volume 4 (2016)
Volume 3 (2015)
Volume 2 (2014)
Volume 1 (2013)
Author = Ghaffari, Mohtasham
Number of Articles: 3
Availability and Accessibility of Fruit and Vegetable in Home and School for Iranian Students: A Cross-sectional Research in Schools of Tehran, Iran
Volume 7, Issue 2 , February 2019, , Pages 9013-9025
Abstract
Background: Availability and accessibilityarereported as the main determinants of fruit and vegetable consumption among children. The present study was conducted to assess the status ... Read More
Determinants of Fast Food Consumption among Students of Tehran: Application of Planned Behavior Theory
Volume 6, Issue 10 , October 2018, , Pages 8307-8316
Abstract
Background Today, lifestyle changes have led to increasing fast food consumption. Regarding importance of nutrition in adolescence, the present study aimed to identify determinants ... Read More
Effectiveness of Snack-centered Nutrition Education on Promoting Knowledge, Attitude, and Nutritional Behaviors in Elementary Students
Volume 5, Issue 12 , December 2017, , Pages 6495-6502